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Picture of Fellows standing at statue garden at the Aspen Institute

our fellows

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Lindsey Allen

Environmental Sustainability Manager, Food & Supply Chain, Disney Experiences

Caesaré Assad

Vice President of Impact, Sustainable Agriculture and Food System Funders

Brian Bartle

Senior Sourcing Manager of Regenerative Agriculture, Danone

Marie Bragg

Assistant Professor, NYU Grossman School of Medicine

Clare Fox

Executive Director, Sustainable Agriculture and Food Systems Funders

Delia Johnson

Chief Operating Officer, Military Family Advisory Network

Hae-In Kim

Associate Director, Health Resources in Action

Ken Kolb

Professor of Sociology, Furman University

Sam Landercasper

Deputy Director of Strategy & Operations, Pitkin County Human Services

Julia Luscombe

Vice President, Strategic Planning & Portfolio Management, Feeding America

Calib Miller

Vice President of Community Impact, Food Bank for the Heartland

Krystal Register

Vice President of Health and Well-being, FMI--The Food Industry Association

Ashley Schimke

Regional Outreach Coordinator Impact Fellow, Federation of American Scientists

Tariq Sheriff

Business Development & Strategy Manager, Government of the District of Columbia

Eden Vardy

Founder and Executive Director, The Farm Collaborative

Cami Vega

Senior Manager of Global Talent and Diversity, Equity & Inclusion Programs at CP Kelco

Hunt Walne

AgriIntelligence Agronomist, Helena Agri Enterprises, LLC

Ebony Woodruff

Director of the Agricultural Law Institute for Underrepresented and Underserved Communities, Southern University Law Center

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Food Leaders Fellows Inaugural Cohort 2022

Meet the Second Cohort of Food Leaders Fellowship

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