
Food Leaders Fellowship
Food & Society’s Food Leaders Fellowship unites the country’s most promising early-stage food system leaders to ignite personal transformation, cross-sector collaboration, and scalable change. Drawing on the Aspen Institute’s history of successful leadership and policy fellowships, the Food Leaders Fellowship is the foremost community of emerging leaders working to create a fair, sustainable, and healthy food system.
Launched with an inaugural cohort in 2022, the Food Leaders Fellowship motivates fellows to support and challenge each other to think bigger, increase their individual and group capacity for change, and find new collaborators to work with toward lasting impact.
The fellowship experience
Meet the 2025 Cohort
First FLF Reunion 2025
Meet the Third FLF Cohort
Meet the Second FLF Cohort
Meet the Inaugural FLF Cohort
Our Fellows
FLF News
Become a fellow
Applications for the Food Leaders Fellowship’s fourth cohort are now closed. If you are interested in becoming a Food Leaders Fellow, please join our newsletter list for the 2026 cohort.
Seminar dates for the fourth cohort are: August 10-15, 2025; April 29-May 2, 2026; and February 3-6, 2027.
