Food Leaders Fellow Tom McDougall Awarded 2026 McNulty Prize
This year’s three John P. McNulty Prize laureates, selected from dozens of Aspen [...]
Chef José Andrés, Benefactor
Chef José Andrés, recipient of the Presidential Medal of Freedom [...]
Aspen Institute fellows make dreams a reality with food justice solutions in Chicago
In 2020, Dion Dawson’s vision for fighting food insecurity in [...]
Longer Tables Fund Awards Grant to Aspen Institute Food Leaders Fellowship, Enabling Groundbreaking Partnership with GW’s Global Food Institute
FOR IMMEDIATE RELEASE Longer Tables Fund Awards Grant to Aspen [...]
‘It’s On Us’: Dion’s Chicago Dream Fights Hunger and Builds Wealth
This piece is part of the weekly series “Growing Forward: [...]
Pitch Fest 2025
David Street, 2023 Food Leaders Fellow, led an initiative, Pitch [...]
Food Leaders Fellows share their collaboration helping active duty military members and families
Delia Johnson, chief operating officer for the Military Family Advisory [...]
How a Change of Scenery Can Change Minds
Our third cohort of Food Leaders Fellows came prepared for their seminar. [...]
Food Leaders Fellows at Foodtank Climate Week Kick-Off Summit
Three of our Food Leaders Fellows participated in important conversations [...]
Food that Nourishes Communities: Tom McDougall on Creating a More Equitable Food System
The US food production industry is an impressively vast and [...]
