Corby breaks down two of the biggest food fights in Washington right now. First: why did the Trump administration cancel more than $1 billion in funding that was helping small, regional farmers sell directly into school lunch programs and is a new bipartisan bill a real path to revival? Then: ultra-processed foods are finally getting their villain moment in the dietary guidelines, but with RFK Jr. wielding the megaphone and USDA holding the actual keys to school cafeterias, who’s really in charge of what kids eat? Corby cuts through the noise on food policy, farm economics, and why the gap between rhetoric and action in Washington may be costing your kids a better lunch.
