In this segment of Boston Public Radio, Corby discussed the significant impacts of recent legislation on SNAP benefits and public health. He highlighted that the bill could lead to historic cuts in food assistance, potentially disqualifying millions of families through increased paperwork and stringent requirements. Comer emphasized that these changes disproportionately affect vulnerable populations, including older adults and parents of teenagers. He also addressed the broader implications of tariffs on coffee prices and the environmental concerns surrounding avocado production. Additionally, he pointed out the challenges posed by the lack of clear definitions for ultra-processed foods, which complicates efforts to promote healthier diets and effective regulation. Overall, Comer underscored the need for policies that genuinely support public health rather than create barriers to food access.